This 4-day culinary adventure begins on the breathtaking Avalon Peninsula at St. John's, the oldest city in North America. Discover local inspirations and local people doing extraordinary things with traditional ingredients. By day, you’ll explore wow-inducing icebergs, ocean-battered hiking trails, friendly pubs, and painted "jellybean" houses. Along the way, you’ll see whales and icebergs, coastal villages and lighthouses. By evening, you’ll sit down to dinner at three of the most exciting tables in the province. Your trip will be steeped in local characters, spectacular wildlife and wide-ranging memorable dining experiences.