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Authentic Indian Cooking and Dining Experience with a Local in Chennai
Duration
2 to 4 hours
Overview
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Chennai, the capital of Tamil Nadu is one of the biggest cultural, economic and educational centres in South India. It also has a vast number of tourists visiting every year to experience the rich culture and diverse neighbourhoods. This diversity can be experienced in many ways while in Chennai.
Here is a chance to enjoy the rustic flavours of Punjab (the quintessential Chicken Tikka Masala or Tandoori Paneer) while in Chennai. Home chef Shani invites you to her home in Anna Nagar, Chennai for an authentic Punjabi home-dining experience along with an interactive cooking experience. Make the most of this rare opportunity to know more about the Punjabi cuisine while being in a completely different state.
This entire experience will last for about 2-4 hours.
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