Bavarian Pretzel Baking Class in a Local's Munich Home

(24 Reviews )

Duration

clock3 hours 30 minutes

Overview

    FOOD WAS MY PROFESSION AND IS MY PASSION!

    Hello and welcome to my original Pretzel experience!

    My name is Robinson and this is my real name. :)

    I was born and raised in Munich, where the Oktoberfest takes place and accomplished a three years apprenticeship as a chef in one of the most famous 5-star traditional hotels here in Munich. The "Bayerischer Hof Munich".

    Ever since, I have grown up in the restaurant business of my parents and I have also gained a large knowledge about food and it’s value.
    Currently, I am an actor here in Munich, but I still enjoy cooking and baking for family and friends, and everyone who appreciates good food!

    Please join me at my private home for a baking class together and let's have lunch with a Weisswurst afterwards.

    By the way, my special Pretzel preparation method makes it possible to bake easily fantastic and original Bavarian pretzels at your home for Pretzel lovers all over the world!

    I am looking forward to meet you!
    Kind regards, Robinson
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