Culinary Guanacaste tours, adventure in typical regional ancestral dishes.

Duration

1 day 2 hours

Overview

This tour is special because I am knowledgeable about the product, culture and tradition, it is a demonstrative and interactive tour with this native local expert, we go in a relaxed way to share the procedure, between conversations with the local people, that will help us to light the stove of firewood, to grind the corn, to cut the banana leaves, where you will discover our traditions and learn the history of ancient gastronomic recipes from the Chorotega region inherited from Mesoamerica, this cuisine is characteristic of living up to 100 years to be included in the Blue zone Nicoyana