Cook authentic Georgian cuisine alongside your local host in her cozy home kitchen. Teo and her family live in a traditional Georgian two-storey brick home built in 1961 that exudes warmth and love. It is modestly furnished in a traditional style - filled with books, antiques, maps, and family artwork.
During this hands-on experience, learn to make 2-3 traditional Georgian dishes such as lobio (medley of beans), chakhokhbili (stewed chicken with fresh herbs) and khachapuri (cheese-filled bread). Teo will share the recipes and preparation method throughout the cooking process - so be ready to take notes! Your class will last about an hour and a half after which you will join Teo at the dining table to share the meal you helped prepare. Please note that on days Teo is not available, her mother Tinatin will host you.
Join this passionate local and her family, experience authentic Georgian life and cuisine, and create memories you'll cherish for a lifetime!