Fresh pasta cooking class in Naples

Duration

clock3 hours 30 minutes

Tour Details

    Overview

    This cooking class focuses on making fresh pasta from scratch. Each person will have the chance to make their own ball of dough and individual portion of pasta. I'll lead you through the process and offer help as needed. The main focus during our time together is one type of pasta, but I'll give a demonstration on how to create various shapes too. With my advice and guidance, you'll be able to confidently make fresh pasta at home!
    In addition, as an experienced tour guide in this area, I can tell you lots about Naples and its surroundings; plus provide tips for your visit.
    Moreover, I'm able to work with different dietary needs (gluten-free, vegan, vegetarian, lactose-free etc.).
    It's worth noting that the emphasis here is making the fresh pasta - so other dishes such as starters or desserts may have been prepared earlier (all freshly made by me) due to time constraints. Feel free however if you'd like to get involved with any preparations; all my recipes are available!

    What’s included

    • A three-course lunch with water and wine.

    What’s Exclude

    • Drinks
    • Gratuities
    • Transportation to/from attractions

    What To Expect

    Our cooking course will take place in the kitchen of a charming bed and breakfast located in the heart of Naples. We'll explore the heritage of pasta, all its various shapes and sizes, as well as when to use each type. Then we'll get to work; everyone gets to make their own serving of pasta for lunch! Whilst the dough is resting, we'll enjoy an appetizer before returning to our tasks. I shall guide you through making your own fresh pasta by demonstrating techniques and offering helpful advice. You'll learn how to make both hand-cut pasta and also utilize a hand powered machine. Once we've finished creating our dishes, I'll prepare it for us all to share together with a glass of wine.
    My dates are flexible - if your desired date isn't listed on the calendar, simply ask me!
    The duration of this course could vary depending on which kind of pasta is being made; so I'd like you to let me know what you would prefer and when would be best for you.

    Sample Menu

    • Sharing platter with meats, cheeses and homemade local delicacies
    • Pappardelle with traditional Neapolitan ragù
    • Basil panna cotta with pistachio crumb and seasonal fruit

    Additional Information

    • Not wheelchair accessible
    • Stroller accessible
    • Service animals allowed
    • Near public transportation
    • Not recommender for travelers with mobility issues, as my apartment is on the fourth floor without an elevator.
    • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
    • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
    • This tour/activity will have a maximum of 10 travelers
    • Confirmation will be received at time of booking

    Voucher Requirements

    You can present either a paper or an electronic voucher for this activity.

    Departure Time

    null

    Departure Point

    P.za Cavour, 429, 80137 Napoli NA, Italy

    Hotel Pickup

    Yes

    Return Details

    Returns to original departure point