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From Cacao to Chocolate: Private Tour in Manta
Duration
6 hours 5 minutes
Overview
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Learn about the process to transform one of the best cacao in the world in chocolate.
Discover the production process of handcraft beer and taste the different types of beer.
Know more about the local economy and one of its most exported product.
Visit INIAP Institute (Agricultural Research Farm) in Portoviejo.
Walk around the nursery garden and National Cacao farm, get a taste of different national cacao beans, and learn about the preservation program and the crop.
Drive to Pacoche Forest to visit a coffee plantation at the National Wildlife refuge of Pacoche.
Learn about Ecuadorian coffee, see an exhibition of roasting, grounding and best preparation of local coffee, where you'll be delighted with nice cup of our very own local coffee and a delicious local snack.
Return to cruise terminal
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