Homemade Sushi and Supermarket Tour in Kamakura

(1 Reviews )

Duration

clock2 hours

Overview

    Yoko & Reiko, we both have experience of study abroad and also love cooking and learning foreign culture.
    Yoko owned a restaurant in Tokyo before settling down here. Reiko is a food journalist and knows a lot about food. We would like to share pleasure of Japanese home-style cooking we learned from mom and grand mother with you.
    Kamakura is surrounded by ocean and hills and Yoko's house which is our studio has good access to both them. In comfortable atmosphere of Japanese household, we would like to share great time with you!
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