Kagoshima Private Kitchen Experience with Butcher

Duration

clock2 hours

Overview

    Experience the quality of IWAMOTO meat products at Restaurant KICHIZAEMON over a dinner in a simple and casual setting, wherein the main dishes only use Kagoshima Kuroge Wagyu (Black Haired Wagyu beef) and Kagoshima Kuro Buta (Black Haired Boar/Pork).

    Select your courseā€¦

    A. Sukiyaki

    B. Shabu Shabu

    C. Steak
    *For course C, select the beef

    (i) shoulder roast

    (ii) tenderloin roast

    (iii) rib roast

    (-) fillet (+3,000 yen)
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What to Expect

Itinerary

Additional Info

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