Home / Kanto Attractions / Small-Group Wagyu Beef and Kaiseki Ryouri Tokyo Cooking Class

Small-Group Wagyu Beef and Kaiseki Ryouri Tokyo Cooking Class

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from €72.82

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Duration

clock3 hours

Overview

    Wagyu is a premium Japanese beef known for its refined quality. Kaiseki is the traditional Japanese multi-course meal. On this activity, you can enjoy both at the same time. You will prepare a total of 7-8 different types of dishes from appetizers to desserts including delicious Wagyu Sukiyaki taste dish.  At the end of this 3-hour Kaiseki journey, you will have a wonderful lunch that you created!

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