Home / Mornington Peninsula Attractions / Techniques of Butchery Class for 1 Person

Techniques of Butchery Class for 1 Person

from €

Duration

clock3 hours

Overview

    Want to understand the best cuts of meat for your favourite dishes and fancy using your butchery skills at home- This is the ideal class for you! Our chefs will demonstrate how to break down a full lamb carcass and explain the various cuts of lamb and from what part of the animal each product comes. You will do “hands on” boning of a chicken and breaking it into various cuts before marinating with herbs from our kitchen garden.

What to Expect

Itinerary

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