Home / Austin Attractions / Wood Fired Dinner Series at the Austin Winery
Wood Fired Dinner Series at the Austin Winery
Duration
4 hours
Overview
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About your host Deepa,
"Deepa, who worked at Dai Due, first started on her own with farmers market stand Chaiwalla and pop-up dinner series Anjore. That evolved and combined into her first food truck Puli-Ra, which was originally stationed at Still Austin Whiskey Co., and then Texas Keeper Cider. She shuttered the food truck in November 2018 to get back into her supper club roots."
*EatWith is the world’s leading community for authentic food experiences with locals, in 130+ countries. Through dinner parties, supper clubs, cooking classes, and food tours in private homes and special venues, EatWith connects hand-selected local hosts with travelers seeking unique, immersive food experiences.
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