In this experience, you will get to visit 4 of our favorite breweries located in the Nada area of Kobe. You will taste the differences between sakes—the highest quality, unfiltered, unpasteurized, and many other seasonable sakes. This tour includes an enriching experience in sake production. You will not only get to taste a wide variety of sake...Read more
You'll get a hands-on training from a qualified instructor. You'll master how to make three types of sushi in just one experience. Sushi fish is a high quality and special order for this class. Even if this is your first sushi making experience, you will be amazed at how wonderful it is! You'll also make yakitori (grilled chicken) as a side...Read more
"Himeji Castle" and "Enkyoji Temple", both of which have a history of more than 1,000 years, are World Heritage Sites that must not be missed when you visit Himeji. The attraction of Himeji castle is its pure white walls, which are called the most beautiful castle in Japan. Also, the inside of the castle still has the equipment used for warfare...Read more
Nara was an ancient capital of Japan from 710 to 784. You'll explore peaceful shrines, Great buddha hall in Nara park and amazing Japanese garden called Isuien.
Nara has beautiful natural scenery, good traditional food, cultural and historical sites. Several historical sites have been resistered on UNESCO's World Heritage List.
At the beginning of this class, choose your favorite lunch box and wear the original kimono style apron.
Cooking starts from making traditional Japanese stock 'Dashi'. After that, you make seven basic Japanese dishes often eaten at home, using Wagyu (Japanese beef), shrimp, salmon, egg, squash and mushroom, green vegetable, also make...Read more
You'll get a hands-on training from a qualified instructor. You'll master how to make ramen from scratch. Also two different types of gyoza. You'll learn unique cooking techniques that can easily be repeated at home. Vegetarians are welcome. Let me know in advance if you have any dietary...Read more
You'll get a hands-on training from a qualified instructor. You'll master how to make three types of ramen in just one experience. You'll make ramen noodles from scratch. You'll learn unique cooking techniques that can easily be repeated at home. Vegetarians are welcome. Let me know in advance if you have any dietary...Read more
Making nigiri-sushi is a skill that is difficult to master alone. Get a hands-on experience under the guidance of an expert in Osaka. In a small group of no more than 8 participants, learn how to make nigiri-sushi, as well as miso soup. • Small-group tour (maximum 8) ensures a more personal experience • Choice of lunch- or dinner...Read more
Kobe is one of the largest ports town in Japan, along with Yokohama. Kobe has been an important trade city since Japan's opening of the port in 1868, after the end of Japan's isolation from foreign countries for over 200 years.
The city is sheltered by Rokko mountain. Therefore, this ocean view from the mountain is very famous activity...Read more
You will make 9 tempura (seafood, vegetables, and mixed veggie tempura) in this 2.5 hours hands-on experience! This class also gives you how to make traditional Japanese soup stock called ‘Dashi’ that contains a lot of Umami, then make tempura dipping sauce and clear soup from it.
The class is limited to a small group, and depends on...Read more
Master the art of tempura at Sakura cook during a 2-hour class. Understand the steps to making dashi (traditional Japanese stock), which is used as a base for soup and dipping sauce. Then make 6 types of tempura. Presentation is important in Japanese culture, so learn to set in an artful way, then enjoy your meal. Choose to pair drinks with your...Read more
-Get insights into History of Himeji Castle from a local guide- Discover its beauty and wonder. You will enter the castle and learn about its rich history as well as Japanese culture. Enjoy gazing outside its windows which offers a delightful view of the city.
-Venture into Kokoen Garden & Experience Japanese tea ceremony- We'll head...Read more
Enjoy a leisurely 7-hour tour of Kobe, a port town that developed and flourished after Japan opened its ports to the world in the mid 19th century with a local guide. From the north in nature rich Mt. Rokko, downtown Kobe City in the south where you can enjoy shopping and gourmet, and Japan's leading sake breweries in the eastern Kashiwa sake...Read more
In the north, the mountain. In the south, the sea... In the middle, you! Visiting this so beautiful city. We will discover together Kobe, from the north to the south. History, fashion and modernity are melting in this so picturesque...Read more
You'll get a hands-on online training from a professional Japanese instructor. You'll learn new cooking techniques that can easily be repeated at home. Let's try to make noodles, soup and toppings from scratch. If you want to learn vegan / vegetarian ramen, please let us know in advance.
[Your Preparation] Before the class starts, you...Read more
We will cook home style ramen broth and ramen toppings like grilled pork, seasoned egg and the other toppings, and Gyoza from scratch. All recipes were created by me to recreated easily at home. You will learn easy and quick ramen soup cooking way without instant soup stock. Firstly, I will explain all ingredients to make the dishes. Then, I will...Read more
Keeping traditions and thinking Experience of making Japanese confectionery taught by craftsmen at Izushi Kogetsudo, a long-established Japanese confectionery shop founded in the Taisho era. Japanese sweets made by yourself are exceptional. The store owner speaks passionately about making Japanese sweets. After the experience, please enjoy it...Read more
We will cook three types of sushi, like nigiri sushi and Japanese rolled sushi, uramaki, and miso soup. Firstly, I will show you how to make sushi rice and “dashi” which is traditional Japanese soup stock made from fish and seaweed. After that, we will make sushi and miso soup. Finally, we will eat all dishes together after finished...Read more